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HD The Great Canadian Baking Show

The Great Canadian Baking Show

EPS02

The Great Canadian Baking Show

HD
IMDb: 0
2018
44 min

It's biscuits and bars week, which to some are better known as cookies and squares. For the signature bake, the bakers, in two hours, are required to make a dessert bar with at least three distinct layers to be cut into twenty-four individual servings. Some of the technical issues they may encounter are different baking times for the different layers, applying some of the upper layers onto warm bottom layers, and cutting the bars neatly into the individual servings. For the technical challenge, the bakers are required to make eighteen digestive biscuits in ninety minutes. The judges will be looking for identical looking biscuits, a well defined imprint on the biscuit layer, a nice crisp biscuit, well defined crosshatches in the chocolate layer, and a shiny looking chocolate meaning that the chocolate has been tempered properly. For the showstopper, the bakers have four and a half hours to make an edible biscuit box filled with thirty-six identical cookies, the bakers to be judged on ... Written by Huggo

Country: Canada
Genre: ,
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HD The Great Canadian Baking Show

The Great Canadian Baking Show

EPS01

The Great Canadian Baking Show

HD
IMDb: 0
2018
44 min

This, the first week, is cake week, as the judges believe cakes will provide a good initial test to gauge the bakers' overall skill level. The signature challenge is to make an elevated version of a traditional fruit upside down cake. The contestants have two hours to complete the challenge. The challenges with this bake are getting the correct ratio of fruit to cake, picking the right fruit not only for flavor but also liquid content and cooking time which may affect the cake batter, and to prepare their pans so that the cake with the fruit releases properly from the pan to display what will be the attractive top. For the technical challenge, the contestants are required to make in two hours an orange chiffon cake. The judges will not only check for the proper cake texture and intense orange flavor, but also the additional garnishes of the glaze and the candied fruit. The biggest issue may be the cake texture, especially in maintaining the air beaten into the egg whites, and cooling ... Written by Huggo

Country: Canada
Genre: ,
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