Chef Robert Irvine heads to the small town of Fayetteville, GA.

Lynn and Ken, bought The Main Dish years ago and it's been a pain ever since.

Chef Robert Irvine visit Zandi's Grill in Millersville, Maryland, and finds lackluster food, outdated décor and sister owners who have lost their passion for the restaurant.

Chef Robert's latest mission takes him to the Philadelphia suburbs.

Chef Robert Irvine is on the move... this time to Stratford, Connecticut.

Chef Robert Irvine heads to the small town of Lebanon, New Hampshire.

Chef Robert is heading to Three Rivers, Michigan.

Chef Robert Irvine travels to Burton, Michigan.

Robert Irvine faces one of his biggest challenges yet.

Chef Robert Irvine heads to Las Vegas.

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Robert's latest mission takes him to the Whistle Stop in Hot Springs, Ark.,

Robert is in Palos Hills, Ill., to help save the Valley Inn restaurant.

Robert heads to Olean, NY to meet the owners of the Oleander Bar and Grill.